This BBQ Chicken and Pineapple Tacos Recipe combines sweet and savory flavors for a delicious meal. The tender BBQ chicken pairs perfectly with fresh pineapple, creating a vibrant and satisfying taco experience.
This recipe is easy to follow and perfect for a quick weeknight dinner or a fun gathering. You can customize the toppings to your liking, making it a versatile option for taco night.
Delicious BBQ Chicken and Pineapple Tacos
These tacos feature shredded BBQ chicken topped with juicy pineapple and fresh cilantro, all wrapped in warm tortillas. The recipe takes about 30 minutes to prepare and serves 4 people, making it an ideal choice for a family meal or casual get-together.
Ingredients
- 2 cups cooked shredded chicken
- 1 cup BBQ sauce
- 1 cup fresh pineapple, diced
- 8 small corn or flour tortillas
- 1/2 cup red onion, thinly sliced
- 1/4 cup fresh cilantro, chopped
- 1 lime, cut into wedges
- Salt and pepper to taste
Instructions
- Prepare the Chicken: In a medium bowl, mix the shredded chicken with BBQ sauce until well coated.
- Warm the Tortillas: Heat the tortillas in a skillet over medium heat for about 30 seconds on each side until warm and pliable.
- Assemble the Tacos: Place a portion of the BBQ chicken on each tortilla, then top with diced pineapple, red onion, and cilantro.
- Serve: Squeeze fresh lime juice over the tacos, season with salt and pepper to taste, and serve immediately.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 4 tacos
- Calories: 320kcal
- Fat: 8g
- Protein: 25g
- Carbohydrates: 40g