BBQ Chicken and Pineapple Tacos Recipe

This BBQ Chicken and Pineapple Tacos Recipe combines sweet and savory flavors for a delicious meal. The tender BBQ chicken pairs perfectly with fresh pineapple, creating a vibrant and satisfying taco experience.

This recipe is easy to follow and perfect for a quick weeknight dinner or a fun gathering. You can customize the toppings to your liking, making it a versatile option for taco night.

Delicious BBQ Chicken and Pineapple Tacos

BBQ chicken and pineapple tacos with cilantro and lime on a rustic table.

These tacos feature shredded BBQ chicken topped with juicy pineapple and fresh cilantro, all wrapped in warm tortillas. The recipe takes about 30 minutes to prepare and serves 4 people, making it an ideal choice for a family meal or casual get-together.

Ingredients

  • 2 cups cooked shredded chicken
  • 1 cup BBQ sauce
  • 1 cup fresh pineapple, diced
  • 8 small corn or flour tortillas
  • 1/2 cup red onion, thinly sliced
  • 1/4 cup fresh cilantro, chopped
  • 1 lime, cut into wedges
  • Salt and pepper to taste

Instructions

  1. Prepare the Chicken: In a medium bowl, mix the shredded chicken with BBQ sauce until well coated.
  2. Warm the Tortillas: Heat the tortillas in a skillet over medium heat for about 30 seconds on each side until warm and pliable.
  3. Assemble the Tacos: Place a portion of the BBQ chicken on each tortilla, then top with diced pineapple, red onion, and cilantro.
  4. Serve: Squeeze fresh lime juice over the tacos, season with salt and pepper to taste, and serve immediately.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes

Nutrition Information

  • Servings: 4 tacos
  • Calories: 320kcal
  • Fat: 8g
  • Protein: 25g
  • Carbohydrates: 40g
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