This Apple and Cheddar Crostini with Thyme is a delightful appetizer perfect for holiday gatherings, especially as a Christmas Eve Appetizer. The combination of sweet apples, sharp cheddar cheese, and fragrant thyme creates a delicious flavor profile that will impress your guests.
The recipe is simple to prepare and can be made in advance, making it an ideal choice for your Christmas Eve Appetizers Recipe lineup.
Delicious Apple and Cheddar Crostini
These crostini feature toasted bread topped with a layer of creamy cheddar cheese, thinly sliced apples, and fresh thyme. They are quick to assemble and serve as a perfect finger food for festive occasions.
Ingredients
- 1 baguette, sliced into 1/2-inch rounds
- 1 cup sharp cheddar cheese, grated
- 2 medium apples, thinly sliced (such as Granny Smith or Honeycrisp)
- 2 tablespoons fresh thyme leaves, plus more for garnish
- 2 tablespoons olive oil
- Salt and pepper to taste
- Honey for drizzling (optional)
Instructions
- Preheat the Oven: Preheat your oven to 400°F (200°C).
- Prepare the Baguette: Arrange the baguette slices on a baking sheet. Brush each slice lightly with olive oil.
- Toast the Bread: Bake the baguette slices in the preheated oven for about 5-7 minutes, or until they are golden and crispy.
- Assemble the Crostini: Remove the toasted bread from the oven. Top each slice with a generous amount of grated cheddar cheese, followed by a few apple slices and a sprinkle of fresh thyme.
- Bake Again: Return the assembled crostini to the oven and bake for an additional 5-7 minutes, or until the cheese is melted and bubbly.
- Serve: Remove from the oven, season with salt and pepper, and drizzle with honey if desired. Garnish with additional thyme leaves before serving.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
Nutrition Information
- Servings: 12 crostini
- Calories: 150kcal
- Fat: 7g
- Protein: 5g
- Carbohydrates: 18g
