Almond Joy Iced Coffee Indulgence Recipe

Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes

This Almond Joy Iced Coffee Indulgence recipe combines the rich flavors of chocolate, coconut, and almond to create a refreshing iced coffee treat. Perfect for warm days, this iced coffee recipe is easy to prepare and offers a delightful twist on your regular coffee routine.

With a few simple ingredients, you can enjoy a deliciously indulgent beverage that satisfies your coffee cravings while providing a sweet and nutty flavor profile.

Refreshing Almond Joy Iced Coffee Recipe

This iced coffee indulgence features brewed coffee blended with chocolate syrup, coconut milk, and almond extract, topped with whipped cream and toasted almonds for an extra crunch. The recipe takes about 10 minutes to prepare and serves 2.

Ingredients

2 cups brewed coffee, cooled
1/2 cup coconut milk
2 tablespoons chocolate syrup
1/2 teaspoon almond extract
Ice cubes
Whipped cream for topping
Toasted almonds for garnish
Chocolate shavings for garnish (optional)

Instructions

Brew Coffee: Prepare 2 cups of your favorite coffee and allow it to cool to room temperature.
Mix Ingredients: In a large glass or shaker, combine the cooled coffee, coconut milk, chocolate syrup, and almond extract. Stir or shake well to combine.
Prepare Glasses: Fill two glasses with ice cubes.
Pour Coffee Mixture: Divide the coffee mixture evenly between the two glasses over the ice.
Top with Whipped Cream: Generously top each glass with whipped cream.
Garnish: Sprinkle toasted almonds and chocolate shavings on top for added flavor and presentation.
Serve: Enjoy your Almond Joy Iced Coffee Indulgence immediately with a straw or spoon.