This Almond Butter Brownie Iced Coffee Recipe combines the rich flavors of almond butter and brownie with the refreshing chill of iced coffee. It’s a delightful treat for coffee lovers looking for a unique twist on their usual iced coffee.
The recipe is simple and perfect for warm days, providing a delicious caffeine boost while satisfying your sweet tooth.
Refreshing Almond Butter Brownie Iced Coffee
This iced coffee features a blend of brewed coffee, almond butter, and brownie chunks, creating a creamy and indulgent drink. The recipe takes about 15 minutes to prepare and serves 2 people.
Ingredients
- 2 cups brewed coffee, cooled
- 1/4 cup almond butter
- 1/4 cup milk or dairy-free alternative
- 2 tablespoons chocolate syrup
- 1/2 cup brownie chunks (store-bought or homemade)
- Ice cubes
- Whipped cream for topping (optional)
- Chocolate shavings for garnish (optional)
Instructions
- Prepare Coffee: Brew your favorite coffee and let it cool to room temperature or chill in the refrigerator.
- Blend Ingredients: In a blender, combine the cooled coffee, almond butter, milk, and chocolate syrup. Blend until smooth and creamy.
- Add Brownie Chunks: Stir in the brownie chunks gently, ensuring they are evenly distributed throughout the mixture.
- Serve: Fill glasses with ice cubes and pour the almond butter brownie coffee mixture over the ice.
- Garnish: Top with whipped cream and chocolate shavings if desired. Serve immediately and enjoy your refreshing iced coffee!
Cook and Prep Times
- Prep Time: 10 minutes
- Total Time: 15 minutes
Nutrition Information
- Servings: 2 servings
- Calories: 320kcal
- Fat: 18g
- Protein: 6g
- Carbohydrates: 36g
