Air Fryer Halloumi Fries That Went Viral

These Air Fryer Halloumi Fries are a delicious and innovative way to enjoy halloumi cheese. This easy dinner recipe is perfect for those looking for a quick snack or side dish that packs a flavorful punch.

Using the air fryer, you’ll achieve a golden, crispy exterior while keeping the cheese perfectly chewy on the inside. It’s a great addition to your collection of air fryer recipes.

Simple Halloumi Fries in the Air Fryer

Crispy halloumi fries on a plate garnished with herbs, accompanied by a bowl of dipping sauce.

These halloumi fries are made with thick slices of halloumi cheese, which are then seasoned and air-fried for a delicious, crunchy texture. This recipe is quick to prepare and takes about 20 minutes from start to finish, serving as a fantastic appetizer or side dish.

Ingredients

  • 1 block of halloumi cheese (about 200g)
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon salt
  • Fresh herbs for garnish (optional)

Instructions

  1. Prepare the Halloumi: Cut the halloumi cheese into thick fries, about 1/2 inch wide.
  2. Season: In a bowl, drizzle the olive oil over the fries and sprinkle the garlic powder, paprika, salt, and black pepper. Toss to ensure all fries are well-coated.
  3. Preheat Air Fryer: Preheat your air fryer to 375°F (190°C) for about 5 minutes.
  4. Air Fry: Place the seasoned halloumi fries in the air fryer basket in a single layer. Cook for 10-12 minutes, shaking the basket halfway through for even cooking, until they are golden and crispy.
  5. Serve: Carefully remove the fries from the air fryer and garnish with fresh herbs if desired. Serve immediately with your favorite dipping sauce.

Cook and Prep Times

  • Prep Time: 5 minutes
  • Cook Time: 12 minutes
  • Total Time: 17 minutes

Nutrition Information

  • Servings: 2-3 servings
  • Calories: 250kcal
  • Fat: 18g
  • Protein: 18g
  • Carbohydrates: 4g
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