Air Fryer Garlic Bread Better Than Oven

Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes

This Crispy Air Fryer Garlic Bread is a quick and easy dinner recipe that complements a variety of meals. With just a few simple ingredients, you can enjoy perfectly toasted, buttery garlic bread in a fraction of the time compared to traditional methods.

Ideal for last-minute side dishes or snacks, this air fryer recipe is not only delicious but also convenient, making it a go-to choice for busy weeknight dinners.

Simple and Delicious Air Fryer Garlic Bread

This air fryer garlic bread features crusty bread brushed with a mixture of garlic, butter, and parsley, then air-fried to golden perfection. The recipe takes about 15 minutes from start to finish and serves 4 people.

Ingredients

4 slices of thick bread (such as Italian or French)
4 tablespoons unsalted butter, softened
2 cloves garlic, minced
1 tablespoon fresh parsley, chopped
1/4 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon Italian seasoning (optional)
Grated Parmesan cheese for topping (optional)

Instructions

Prep the Garlic Butter: In a small bowl, mix together the softened butter, minced garlic, parsley, salt, pepper, and Italian seasoning until well combined.
Prepare the Bread: Spread a generous amount of the garlic butter mixture on one side of each slice of bread.

Preheat the Air Fryer: Preheat your air fryer to 400°F (200°C) for about 5 minutes.
Air Fry the Bread: Place the slices in the air fryer basket, buttered side up. Cook for 5-7 minutes or until the bread is golden brown and crispy. Keep an eye on the cooking process to prevent burning.
Optional Topping: If desired, sprinkle grated Parmesan cheese on top of the bread during the last minute of cooking for added flavor.