Air Fryer Berry Crisp in Minutes

Prep Time: 10 minutes
Cook Time: 18 minutes
Total Time: 28 minutes

This Air Fryer Berry Crisp Recipe is a delightful dessert that combines the natural sweetness of berries with a crunchy oat topping. It’s a fantastic option for an easy dinner recipe that can satisfy your sweet tooth in just about 30 minutes.

Using the air fryer allows you to achieve that perfect crisp texture without the need for an oven. Additionally, this recipe is versatile, making it suitable for a variety of berry combinations and a great addition to your collection of air fryer recipes.

Simple Air Fryer Berry Crisp Recipe

This berry crisp features a medley of fresh or frozen berries topped with a buttery, crumbly oat mixture. The air fryer cooks it to perfection, ensuring a warm and delicious dessert that serves about 4 people.

Ingredients

2 cups mixed berries (strawberries, blueberries, raspberries, etc.)
1/2 cup rolled oats
1/3 cup brown sugar
1/4 cup all-purpose flour
1/2 teaspoon cinnamon
1/4 cup unsalted butter melted
1 tablespoon lemon juice
Pinch of salt

Instructions

Prepare the Berries: In a bowl, mix the mixed berries with lemon juice. Pour them into the air fryer basket.
Make the Topping: In a separate bowl, combine rolled oats, brown sugar, flour, cinnamon, and salt. Stir in the melted butter until the mixture is crumbly.
Assemble: Sprinkle the oat mixture evenly over the berries in the air fryer basket.

Air Fry: Preheat the air fryer to 320°F (160°C). Cook the berry crisp for 15-18 minutes, or until the topping is golden brown and the berries are bubbly.
Serve: Allow to cool slightly before serving. It’s excellent on its own or paired with ice cream.