Sweet Air Fryer Bell Peppers in Minutes

Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes

This Air Fryer Bell Peppers Recipe is an easy dinner recipe that highlights the vibrant flavors and colors of bell peppers. The air fryer creates a deliciously crispy texture while retaining the natural sweetness of the peppers, making this dish a quick and healthy option for busy weeknights.

Perfect as a side dish or a light main, these bell peppers can be customized with various seasonings and fillings, making them versatile for any meal.

Quick and Easy Air Fryer Bell Peppers

In this recipe, bell peppers are sliced and seasoned, then cooked in the air fryer until perfectly tender and slightly charred. This dish takes about 20 minutes from preparation to cooking and serves 4 people.

Ingredients

4 large bell peppers (any color), sliced
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon smoked paprika
Salt and pepper to taste
Optional: shredded cheese for topping or other fillings

Instructions

Prepare the Peppers: Wash the bell peppers, cut them in half, remove the seeds and stems, and slice them into strips.
Season: In a bowl, toss the sliced bell peppers with olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper until well coated.
Preheat Air Fryer: Preheat the air fryer to 375°F (190°C) for about 5 minutes.

Cook: Place the seasoned bell peppers in the air fryer basket in a single layer. Cook for approximately 10-12 minutes, shaking the basket halfway through to ensure even cooking, until the peppers are tender and slightly crispy.
Serve: Remove the bell peppers from the air fryer and serve immediately. Optional: top with shredded cheese and let it melt before serving.