Air Fryer Banana Fritters That Are Irresistible

This Air Fryer Banana Fritters Recipe is an easy dinner recipe that offers a delightful twist on traditional banana fritters. Utilizing the air fryer ensures they come out crispy without the added oil, making them a healthier option for enjoying dessert or a sweet snack.

Perfect for using overripe bananas, these fritters are quick to prepare and cook, making them ideal for a busy day. They are a fun addition to any meal or can be enjoyed on their own as a treat.

Simple and Delicious Air Fryer Banana Fritters

Air fryer banana fritters on a plate, lightly dusted with powdered sugar, served with a dipping sauce.

These banana fritters are made by mixing mashed bananas with a few simple ingredients, then air frying until golden brown. The recipe takes about 20 minutes from start to finish and serves 4 people, providing a delightful and easy dessert option.

Ingredients

  • 2 ripe bananas, mashed
  • 1/2 cup all-purpose flour
  • 1/4 cup sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1/4 cup milk
  • 1 teaspoon vanilla extract
  • Cooking spray

Instructions

  1. Prepare the Ingredients: In a mixing bowl, mash the ripe bananas until smooth.
  2. Mix the Batter: Add flour, sugar, baking powder, cinnamon, salt, milk, and vanilla extract to the mashed bananas. Stir until well combined.
  3. Preheat the Air Fryer: Preheat your air fryer to 350°F (175°C).
  4. Form the Fritters: Using a spoon, scoop out portions of the batter and shape them into small fritters.
  5. Air Fry the Fritters: Place the fritters in the air fryer basket in a single layer and spray lightly with cooking spray. Cook for 8-10 minutes or until golden brown and crispy.
  6. Serve: Remove the fritters from the air fryer and allow them to cool slightly. Serve warm, optionally dusted with powdered sugar or accompanied by a dipping sauce.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes

Nutrition Information

  • Servings: 4 fritters
  • Calories: 120kcal
  • Fat: 1g
  • Protein: 2g
  • Carbohydrates: 26g
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