Craving something cool and delicious for a warm day? Look no further than this delightful Peach and Raspberry Frozen Yogurt. It’s the perfect blend of sweet, tangy, and creamy, making it a fantastic treat for hot afternoons or any time you want a light dessert. Plus, it’s simple to make and uses fresh fruits, giving you a homemade taste that store-bought versions just can’t match.
Imagine a scoop of velvety frozen yogurt, bursting with the vibrant flavors of fresh peaches and tart raspberries. This recipe not only satisfies your sweet tooth but also offers a refreshing way to enjoy fruit. Whether you’re serving it at a summer party or enjoying it solo, this frozen yogurt will surely impress!
A Simple and Delicious Frozen Yogurt Recipe
This Peach and Raspberry Frozen Yogurt is a light and refreshing dessert that combines the sweetness of ripe peaches with the tartness of raspberries. It’s creamy, fruity, and a delightful way to cool down on a sunny day.
Ingredients
- 2 cups fresh peaches, pitted and sliced
- 1 cup fresh raspberries
- 1/2 cup honey or maple syrup (adjust to taste)
- 1 cup plain yogurt (Greek or regular)
- 1 tablespoon lemon juice
Instructions
- Prepare the Fruit: In a blender, combine the sliced peaches, raspberries, honey, yogurt, and lemon juice. Blend until smooth.
- Chill the Mixture: Pour the mixture into a bowl and refrigerate for about 30 minutes to chill.
- Freeze: Pour the chilled mixture into an ice cream maker. Churn according to the manufacturer’s instructions until it reaches a soft-serve consistency. If you don’t have an ice cream maker, you can pour the mixture into a container and freeze it, stirring every 30 minutes until it’s fully frozen and creamy.
- Serve: Scoop the frozen yogurt into bowls and enjoy immediately. You can also store it in the freezer for later. Just let it sit at room temperature for a few minutes before scooping.
Cook and Prep Times
- Prep Time: 15 minutes
- Chill Time: 30 minutes
- Total Time: 1 hour 15 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 150kcal
- Fat: 3g
- Protein: 4g
- Carbohydrates: 28g